Friday, September 24, 2010

Easy Key Lime Pie


Crust:
1 1/2 cups crushed graham crackers
1/4 cup sugar
1/3 cup butter, melted

Layer 1:
6 oz cream cheese
1 c. whipped cream
1 tsp. vanilla
1 c. powdered sugar

Top Layer:
1 can sweetened condensed milk
1 small package vanilla pudding
1 c. lime juice (fresh is best)
1 1/2 tsp lime zest
8 oz. cool whip

I have never liked a Key Lime Pie before but this is DELISH!

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